| Week | Lunch | Entrée |
Entrée | Vegetable | Dessert |
| March 15 | Turkey & Provolone Subs | Pulled Pork | Grilled Braciole | Squash | Bread Pudding |
| March 22 | Blackened Chicken Salad | Turkey with Cornbread Dressing | Lamb Stew | Sweet Potatoes | Pecan Pie |
| March 29 | Muffalettas | Chicken Pot Pie | Pork Tenderloin | Field Peas | Banana Pudding |